Menu
STARTERS
Aperitif Focaccia 5 €
Antipasto focaccia 20 €
Focaccia with Parma ham and rocket 12 €
Cesar salad 12 €
Salmon marinated with citrus fruits and fennel salad 13 €
SOUP
Pumpkin soup with rosemary oil 11 €
Scallops on a chickpea velouté 13 €
PASTA
Spaghetti al pomodoro 10 €
Spaghetti alla carbonara 11 €
Lasagne alla bolognese 11 €
Rigatoni with monkfish and lemon 16 €
PIZZE
Margherita (tomate, mozzarelle & origan) 12 €
Parma (tomate, mozzarella, jambon de Parma, Parmesan & Roquette) 14 €
Prague (tomate, mozzarella, jambon cuit & scamorza) 14 €
Ligure (tomate, mozzarella, pesto, olives & parmesan) 14 €
MAIN DISHES
Osso Bucco a la Milanaise et sa polente 23 €
Beef fillet with cèpes mushrooms and a three colour puree
33 €
Salmon fillet gratiné with herbs, lemon and pistacchio
25 €
Grilled marinated gambas with soja, ginger and black rice
27 €
CHEESE
Slate plate with assorted cheeses 10 e
Creamed cheese with redberry fruits ,honey or plain 8 €
DESSERTS
Home made tiramisu 7 €
Pecan tart with chestnut cream 7 €
Shortbread and tapioca blueberry pudding 9 €
Chocolate mousse and amaretti
7 €
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Drinks not included
Services included - Not contractual information
Rates tax and services included
The origin of bovine meat (birth, breeding, slaughter) is indicated at the restaurant entrance
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