Restaurant, veranda, terrace overlooking the grounds
and swimming pool: soft caressing ocean light is everywhere.
The pleasure of the eyes encounters the pleasures of taste.
The Chef creates his menus in tune with the seasons, tides
and market offerings. Between tradition and modernity, local
produce and seafood cuisine... boundless dining pleasures!
Buffet, barbecue in the forest, rotisserie or meats grilled
on volcanic stones, the wide array of menu selections and
recipes are the promise of enjoyable dining moments
in a typical seaside setting.